Jambalaya 1#+ boneless chicken thighs 2T oil 1# Andouille or Chirizo sausage 2C chopped onion 2C green pepper 2C celery 2 cloves chopped garlic 2C long grain rice 3C chicken broth 3C tomato juice 1t salt 2T paprika cayenne to taste brown chicken with sausage remove, saute veg add liquids, meat, paprika bring to boil add rice, return to boil simmer 20 minutes covered (or as per package) xremove from heat, let sit 20 min serves 4 or 5