For dumplings

1 1/2 cups all-purpose flour
1/2 cup yellow cornmeal
1 tablespoon baking powder
1/2 teaspoon salt
1 cup plus 3 tablespoons half-and-half

fluffier w. 1 c flour
1T baking powder
5/8 c half and half
6 dumplings

Mix, spoon 12 dumplings on top of chicken/
turkey, cook covered 12 minutes.  Done when
toothpick in dumplings comes out clean.